$37.00 USD

Kitchen Basics Without the BS


  • MODULE 1: Make Your Own Salad Dressings and Mayo (Value $17)
  • MODULE 2: Seasoning Cast Iron, Caring for Knives, and Picking a Good Pot (Value $17)
  • MODULE 3: Breaking Down a Whole Chicken and a Hunk of Beef (Value $17)
  • MODULE 4: The Humble Potato (Value $17)
  • MODULE 5: Basics of Good Broth (Value $17)
  • MODULE 6: Make Your Own Seasoning Salts (Value $17)
  • MODULE 6: Make Your Own Seasoning Salts (Value $17)
  • BONUS: Mechanics of Good Bread (Value $17)

Total Value: $119

Regular Price: $47

Today's Price: $37

What People Are Saying:

“I finally made broth! I have wanted to forever but I always felt intimidated. Now I just went for it. I was excited to also use the leftovers to feed the dog because our dog food prices have gone up”

Melanie J.

“Thank you for making this course so accessible! This is just what I needed”

Emily P.

“I just whipped up a salad dressing right away after watching your lesson and I’m so excited to have dinner with my own salad dressing I made!”

Sally L.